Salmon Patties With Dill Sause Recipe

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Salmon Patties With Dill Sause
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Ingredients:

Directions:

  1. Mix all ingredients above, form into patties, and fry in olive oil for about 5 mins on both sides. Make sure the oil is hot before placing patties in pan.
  2. Mix all ingredients for sauce and serve on the side or make burgers out of them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.94 Kcal (368 kJ)
Calories from fat 42.35 Kcal
% Daily Value*
Total Fat 4.71g 7%
Cholesterol 59.71mg 20%
Sodium 129.26mg 5%
Potassium 100.67mg 2%
Total Carbs 7.04g 2%
Sugars 1.85g 7%
Dietary Fiber 1.31g 5%
Protein 4.49g 9%
Vitamin C 2.2mg 4%
Iron 0.8mg 5%
Calcium 91.9mg 9%
Amount Per 100 g
Calories 136.52 Kcal (572 kJ)
Calories from fat 65.75 Kcal
% Daily Value*
Total Fat 7.31g 7%
Cholesterol 92.7mg 20%
Sodium 200.68mg 5%
Potassium 156.29mg 2%
Total Carbs 10.93g 2%
Sugars 2.87g 7%
Dietary Fiber 2.03g 5%
Protein 6.97g 9%
Vitamin C 3.4mg 4%
Iron 1.3mg 5%
Calcium 142.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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