Salmon Asparagus Sushi Recipe

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Salmon Asparagus Sushi
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Ingredients:

Directions:

  1. Microwave the asparagus for about 1 minute.
  2. Roll the sushi.
  3. For your fillings, use a stalk of asparagus, some smoked salmon, and a line of mayonnaise.
  4. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.65 Kcal (417 kJ)
Calories from fat 4.08 Kcal
% Daily Value*
Total Fat 0.45g 1%
Cholesterol 2.61mg 1%
Sodium 300.57mg 13%
Potassium 39.23mg 1%
Total Carbs 20.26g 7%
Sugars 0.9g 4%
Dietary Fiber 0.9g 4%
Protein 4.36g 9%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 108.41 Kcal (454 kJ)
Calories from fat 4.44 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 2.84mg 1%
Sodium 327.01mg 13%
Potassium 42.68mg 1%
Total Carbs 22.04g 7%
Sugars 0.98g 4%
Dietary Fiber 0.98g 4%
Protein 4.75g 9%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 3.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

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