Shrimp & Avocado Roll Recipe

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Shrimp & Avocado Roll
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Ingredients:

Directions:

  1. Cut off top quarter of each nori sheet along short end.
  2. Place one sheet of nori with the shiny side down on a sushi mat.
  3. The long end should be toward you.
  4. Moisten your hands and mold 3/4 cup rice in a tube like line over nori, leaving a 1-inch border on one long end of the sheet.
  5. Place 1/4 cup shrimp, 2 carrot strips, 2 slices avocado, 1 green onion top, and 2 cucumber strips along top third of the rice-covered nori sheet.
  6. Lift the edge of the nori closest to you and fold it over the filling.
  7. Now lift the bottom edge of the sushi mat and begin to roll toward the top edge.
  8. You need to press firmly on the roll to keep it tight.
  9. Continue rolling to the top edge and press the mat at the top to seal the roll.
  10. Let the roll rest for 5 minutes with the seam side down.
  11. Repeat the procedure until all 6 sheets of nori are filled and rolled.
  12. Slice each roll into 8 pieces and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450.31 Kcal (1885 kJ)
Calories from fat 131.72 Kcal
% Daily Value*
Total Fat 14.64g 23%
Cholesterol 81.63mg 27%
Sodium 752.29mg 31%
Potassium 506.51mg 11%
Total Carbs 64.14g 21%
Sugars 4.82g 19%
Dietary Fiber 6.48g 26%
Protein 19.41g 39%
Vitamin C 10mg 17%
Vitamin A 0.2mg 7%
Iron 1.2mg 7%
Calcium 63.3mg 6%
Amount Per 100 g
Calories 127.68 Kcal (535 kJ)
Calories from fat 37.35 Kcal
% Daily Value*
Total Fat 4.15g 23%
Cholesterol 23.14mg 27%
Sodium 213.31mg 31%
Potassium 143.62mg 11%
Total Carbs 18.19g 21%
Sugars 1.37g 19%
Dietary Fiber 1.84g 26%
Protein 5.5g 39%
Vitamin C 2.8mg 17%
Vitamin A 0.1mg 7%
Iron 0.3mg 7%
Calcium 17.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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