Salade Ventoux En Frisee Recipe

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Salade Ventoux En Frisee
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Ingredients:

Directions:

  1. NOTE: original recipe called for green bell peppers, but I prefer red bell peppers as I think they make a prettier presentation. Substitute if you wish. I also cut back on the olive oil by 2 tablespoons.
  2. Preheat oven to BROIL.
  3. Broil the bell peppers until well charred. Place in paper bag and sweat for 25 minutes. Once cooled, peel, seed and remove membranes.
  4. Cut the goat cheese into 4 thick slices and place in a warm, not hot, oven at approximately 150 degrees.
  5. Heat the olive oil in a pan and lightly saute the raisins until they just begin to sizzle and plump up and the pine nuts begin to turn golden. Stir in the balsamic vinegar then remove pan from heat.
  6. On 4 separate salad plates, divide and arrange the frisee and prepared bell peppers. Add the warmed cheese and spoon the olive oil mixture over the top.
  7. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.56 Kcal (2636 kJ)
Calories from fat 427.4 Kcal
% Daily Value*
Total Fat 47.49g 73%
Cholesterol 53.83mg 18%
Sodium 604.75mg 25%
Potassium 960.85mg 20%
Total Carbs 24.37g 8%
Sugars 5.56g 22%
Dietary Fiber 6.03g 24%
Protein 28.39g 57%
Vitamin C 145.9mg 243%
Vitamin A 9mg 299%
Iron 52.1mg 289%
Calcium 89mg 9%
Amount Per 100 g
Calories 149.65 Kcal (627 kJ)
Calories from fat 101.59 Kcal
% Daily Value*
Total Fat 11.29g 73%
Cholesterol 12.79mg 18%
Sodium 143.75mg 25%
Potassium 228.39mg 20%
Total Carbs 5.79g 8%
Sugars 1.32g 22%
Dietary Fiber 1.43g 24%
Protein 6.75g 57%
Vitamin C 34.7mg 243%
Vitamin A 2.1mg 299%
Iron 12.4mg 289%
Calcium 21.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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