Salad Bagatelle Recipe

Posted by
Rate It!
Salad Bagatelle
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut asparagus into 1 inch pieces.
  2. Combine with carrots and mushrooms,.
  3. Season with salt and pepper.
  4. Add mayonnaise and mix.
  5. Add lemon juice if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.67 Kcal (627 kJ)
Calories from fat 92.81 Kcal
% Daily Value*
Total Fat 10.31g 16%
Cholesterol 5.78mg 2%
Sodium 137.59mg 6%
Potassium 583.38mg 12%
Total Carbs 10.95g 4%
Sugars 4.83g 19%
Dietary Fiber 4.21g 17%
Protein 4.56g 9%
Vitamin C 12.9mg 22%
Vitamin A 0.5mg 15%
Iron 1.7mg 9%
Calcium 44mg 4%
Amount Per 100 g
Calories 65.2 Kcal (273 kJ)
Calories from fat 40.43 Kcal
% Daily Value*
Total Fat 4.49g 16%
Cholesterol 2.52mg 2%
Sodium 59.93mg 6%
Potassium 254.13mg 12%
Total Carbs 4.77g 4%
Sugars 2.1g 19%
Dietary Fiber 1.83g 17%
Protein 1.99g 9%
Vitamin C 5.6mg 22%
Vitamin A 0.2mg 15%
Iron 0.7mg 9%
Calcium 19.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top