Rustic Herb Braised Chicken & Potatoes Recipe

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Rustic Herb Braised Chicken & Potatoes
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Ingredients
6
Count
Nutrition
412
Calories
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Ingredients:

Directions:

  1. Heat butter over medium-high heat in a large skillet with a cover. Add chicken and Rustic Herb Seasoning; sauté until chicken is no longer pink. Add potatoes and chicken broth. Reduce heat, cover, and simmer for 10-12 or until potatoes are almost tender. Add green beans; cook, covered, an additional 10 minutes or until beans are crisp - tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.59 Kcal (1723 kJ)
Calories from fat 112.98 Kcal
% Daily Value*
Total Fat 12.55g 19%
Cholesterol 149.05mg 50%
Sodium 1036.42mg 43%
Potassium 1472.08mg 31%
Total Carbs 28.16g 9%
Sugars 3.21g 13%
Dietary Fiber 4.72g 19%
Protein 49.58g 99%
Vitamin C 22.5mg 37%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 62.77 Kcal (263 kJ)
Calories from fat 17.23 Kcal
% Daily Value*
Total Fat 1.91g 19%
Cholesterol 22.73mg 50%
Sodium 158.06mg 43%
Potassium 224.5mg 31%
Total Carbs 4.29g 9%
Sugars 0.49g 13%
Dietary Fiber 0.72g 19%
Protein 7.56g 99%
Vitamin C 3.4mg 37%
Iron 0.3mg 12%
Calcium 7.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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