Rum Punch Glencoe Harbor Club Recipe

Posted by
Rate It!
Rum Punch Glencoe Harbor Club
Add your photo!



  1. In a pitcher combine the juices, the rums, the brandy, the grenadine syrup, the Triple Sec and the bitters and chill the punch, covered, until it is cold. Pour the punch into long-stemmed glasses filled with ice cubes and garnish each drink with an orange slice and a cherry.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8971.2 Kcal (37561 kJ)
Calories from fat 5683.2 Kcal
% Daily Value*
Total Fat 631.47g 971%
Cholesterol 4400.53mg 1467%
Sodium 5.56mg 0%
Potassium 2903.89mg 62%
Total Carbs 184.09g 61%
Sugars 95.46g 382%
Dietary Fiber 0.4g 2%
Protein 577.82g 1156%
Vitamin C 18.1mg 30%
Vitamin A 14.8mg 493%
Iron 39.5mg 219%
Calcium 4399.3mg 440%
Amount Per 100 g
Calories 511.12 Kcal (2140 kJ)
Calories from fat 323.79 Kcal
% Daily Value*
Total Fat 35.98g 971%
Cholesterol 250.72mg 1467%
Sodium 0.32mg 0%
Potassium 165.45mg 62%
Total Carbs 10.49g 61%
Sugars 5.44g 382%
Dietary Fiber 0.02g 2%
Protein 32.92g 1156%
Vitamin C 1mg 30%
Vitamin A 0.8mg 493%
Iron 2.2mg 219%
Calcium 250.6mg 440%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 232
  • 235

Good Points

  • saturated fat free,
  • sodium free

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top