Planter's Punch II Recipe

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Planter's Punch II
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Ingredients:

Directions:

  1. Pack a 14-ounce collins glass two-thirds full with crushed ice. Add the fruit juices and light rum and stir until glass is frosted. Add the dark rum. Garnish the drink with orange and lemon slices, pineapple stick, cherry and mint sprig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.58 Kcal (1321 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.28mg 0%
Potassium 496.96mg 11%
Total Carbs 31.11g 10%
Sugars 20.24g 81%
Dietary Fiber 4.4g 18%
Protein 2.55g 5%
Vitamin C 148mg 247%
Iron 0.6mg 3%
Calcium 78.9mg 8%
Amount Per 100 g
Calories 81.82 Kcal (343 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.85mg 0%
Potassium 128.84mg 11%
Total Carbs 8.07g 10%
Sugars 5.25g 81%
Dietary Fiber 1.14g 18%
Protein 0.66g 5%
Vitamin C 38.4mg 247%
Iron 0.2mg 3%
Calcium 20.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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