Rum Buns Recipe

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Rum Buns
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Ingredients
13
Count
Nutrition
308
Calories
Total time
260
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1 1/4 tsp salt
  • 1/4 oz dried yeast
  • 1 egg
  • 1 1/2 tsp rum extract
  • 3 1/2 cups flour
  • 1/4 cup raisins , cut into pieces
  • 1 tsp rum extract
  • 2 tbsp hot water

Directions:

  1. Pour scalded milk over 1/4 cup sugar, shortening and salt.
  2. Cool to lukewarm and sprinkle yeast into it. Beat with rotary beater until smooth.
  3. Add beaten egg and 1 1/2 teaspoons rum extract.
  4. Add half the flour and beat with rotary beater until smooth.
  5. Add remaining flour and mix until smooth. Cover with towel and let rise in a warm place (80 to 85 degrees) until double in bulk - about 3 hours.
  6. Roll dough into 2 strips, each 12 inches long, 1/2 inch thick and 4 inches wide.
  7. Brush top with melted butter and sprinkle with remaining 1/4 cup sugar and raisins. Roll up, pulling dough out at edges to keep it uniform.
  8. It should be 15 inches long when rolled.
  9. Cut rolls in crosswise slices 3/4 inch thick. Place in 3 inch greased muffin tins; cover with towel and let rise in a warm place until doubled in bulk.
  10. Bake at 400 degrees for 15 to 20 minutes.
  11. **To make icing, blend confectioners sugar, hot water and rum extract.
  12. As soon as rolls are taken from oven, brush top with the icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.75 Kcal (1288 kJ)
Calories from fat 118.29 Kcal
% Daily Value*
Total Fat 13.14g 20%
Cholesterol 9.07mg 3%
Sodium 760.06mg 32%
Potassium 386.2mg 8%
Total Carbs 43.39g 14%
Sugars 13.88g 56%
Dietary Fiber 2.62g 10%
Protein 4.78g 10%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 88.2mg 9%
Amount Per 100 g
Calories 379.32 Kcal (1588 kJ)
Calories from fat 145.8 Kcal
% Daily Value*
Total Fat 16.2g 20%
Cholesterol 11.18mg 3%
Sodium 936.84mg 32%
Potassium 476.02mg 8%
Total Carbs 53.48g 14%
Sugars 17.11g 56%
Dietary Fiber 3.22g 10%
Protein 5.89g 10%
Vitamin C 0.1mg 0%
Iron 1.8mg 8%
Calcium 108.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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