Round 2 Recipe: Cajun Dirty Rice (Sandra Lee)

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Round 2 Recipe: Cajun Dirty Rice (Sandra Lee)
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Ingredients:

Directions:

  1. Heat 2 tablespoons of canola oil in a large skillet over medium heat. Add the red pepper flakes, and let it infuse in the oil for 15 to 20 seconds. Add the leftover white rice, flaked catfish fillet, sauteed vegetables, Cajun seasoning, and the kidney beans. Stir to combine and cook until the mixture is heated through, about 3 minutes. Taste and season with salt and pepper, if desired.
  2. Transfer to a serving platter and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1256.39 Kcal (5260 kJ)
Calories from fat 181.38 Kcal
% Daily Value*
Total Fat 20.15g 31%
Cholesterol 63.26mg 21%
Sodium 577.13mg 24%
Potassium 288.62mg 6%
Total Carbs 238.21g 79%
Sugars 2.09g 8%
Dietary Fiber 5.1g 20%
Protein 26.76g 54%
Vitamin C 16.4mg 27%
Vitamin A 0.5mg 17%
Iron 12.5mg 69%
Calcium 106.6mg 11%
Amount Per 100 g
Calories 285.71 Kcal (1196 kJ)
Calories from fat 41.25 Kcal
% Daily Value*
Total Fat 4.58g 31%
Cholesterol 14.39mg 21%
Sodium 131.24mg 24%
Potassium 65.63mg 6%
Total Carbs 54.17g 79%
Sugars 0.47g 8%
Dietary Fiber 1.16g 20%
Protein 6.09g 54%
Vitamin C 3.7mg 27%
Vitamin A 0.1mg 17%
Iron 2.8mg 69%
Calcium 24.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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