Directions:
- Add the stock to the bread crumbs. Let stand for a couple of minutes, then squeeze out the liquid. In a large mortar pound the peppers and garlic. When well pounded add the bread crumbs. Slowly stir in the oil, a couple of drops at a time. Season with salt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2129.77 Kcal (8917 kJ) | ||
| Calories from fat | 2021.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 224.61g | 346% | |
|---|---|---|---|
| Sodium | 122.04mg | 5% | |
| Potassium | 576.18mg | 12% | |
| Total Carbs | 29.27g | 10% | |
| Sugars | 10.77g | 43% | |
| Dietary Fiber | 5.68g | 23% | |
| Protein | 5.13g | 10% | |
| Vitamin C | 308.4mg | 514% | |
| Iron | 1.1mg | 6% | |
| Calcium | 96.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 429.12 Kcal (1797 kJ) | ||
| Calories from fat | 407.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.26g | 346% | |
|---|---|---|---|
| Sodium | 24.59mg | 5% | |
| Potassium | 116.09mg | 12% | |
| Total Carbs | 5.9g | 10% | |
| Sugars | 2.17g | 43% | |
| Dietary Fiber | 1.14g | 23% | |
| Protein | 1.03g | 10% | |
| Vitamin C | 62.1mg | 514% | |
| Iron | 0.2mg | 6% | |
| Calcium | 19.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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