Rosemary Roasted Cashews (Ina Garten) Recipe

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Rosemary Roasted Cashews (Ina Garten)
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Ingredients
6
Count
Nutrition
1089
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F.
  2. Place the nuts on an ungreased baking sheet and bake for about 10 minutes until they are warmed through. Meanwhile, combine the rosemary, pepper, sugar, salt and butter in a large bowl. Toss the warm nuts with the rosemary mixture until the nuts are completely coated. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1089.42 Kcal (4561 kJ)
Calories from fat 783.85 Kcal
% Daily Value*
Total Fat 87.09g 134%
Cholesterol 10.18mg 3%
Sodium 1437.51mg 60%
Potassium 1264.71mg 27%
Total Carbs 59.19g 20%
Sugars 13.44g 54%
Dietary Fiber 5.91g 24%
Protein 34.13g 68%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 2%
Iron 13.4mg 74%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 543.25 Kcal (2274 kJ)
Calories from fat 390.87 Kcal
% Daily Value*
Total Fat 43.43g 134%
Cholesterol 5.07mg 3%
Sodium 716.83mg 60%
Potassium 630.66mg 27%
Total Carbs 29.51g 20%
Sugars 6.7g 54%
Dietary Fiber 2.95g 24%
Protein 17.02g 68%
Vitamin C 1.2mg 4%
Iron 6.7mg 74%
Calcium 38.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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