Roll Kuchen (From the Mennonite Treasury of Recipes)

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Roll Kuchen (From the Mennonite Treasury of Recipes)
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Ingredients:

  • 2 eggs
  • 3/4 cup milk
  • 3 cups flour
  • 2 tsp salt

Directions:

  1. Beat eggs well.
  2. Put into a 1 cup measuring cup and fill with milk. (This may end up being more or less than the 3/4 cup listed in the ingredients.)
  3. Add to remaining ingredients and mix to combine.
  4. Roll out very thin and cut into strips.
  5. Cut again so that pieces are approximately 1 inch long by 3 inches wide.
  6. Cut a slit in the middle and pull one end through to knot it.
  7. Fry four to six at a time, in deep hot fat until golden brown.
  8. Serve with Watermelon!
  9. A Mennonite summer tradition!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.41 Kcal (1907 kJ)
Calories from fat 191.35 Kcal
% Daily Value*
Total Fat 21.26g 33%
Cholesterol 64.28mg 21%
Sodium 1859.39mg 77%
Potassium 226.83mg 5%
Total Carbs 57.45g 19%
Sugars 1.15g 5%
Dietary Fiber 6.22g 25%
Protein 9.32g 19%
Vitamin A 0.1mg 4%
Iron 3.8mg 21%
Calcium 230.1mg 23%
Amount Per 100 g
Calories 336.17 Kcal (1407 kJ)
Calories from fat 141.25 Kcal
% Daily Value*
Total Fat 15.69g 33%
Cholesterol 47.45mg 21%
Sodium 1372.56mg 77%
Potassium 167.44mg 5%
Total Carbs 42.41g 19%
Sugars 0.85g 5%
Dietary Fiber 4.59g 25%
Protein 6.88g 19%
Vitamin A 0.1mg 4%
Iron 2.8mg 21%
Calcium 169.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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