Roasted Vegetable Fusilli Recipe

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Roasted Vegetable Fusilli
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Ingredients:

Directions:

  1. 1. Preheat the oven to 425 degrees. Toss the zucchini, squash and artichoke hearts with the olive oil on a baking sheet, do not crowd; season with salt and pepper. Roast until tender, about 15 minutes.
  2. 2. Meanwhile, heat the butter in a large deep skillet or dutch oven over medium-high heat. Add the garlic, celery, onion and carrot and cook until the vegetables are slightly tender, about 5 minutes. Add the tomatoes and basil, season with salt and pepper and cook until the vegetables are tender about 8 minutes. Add the vodka and bring to a boil, then reduce to a simmer and cook until slightly thickened, about 1 minute. Puree the sauce with a hand blender, then add the heavy cream and bring to a boil, stirring occasionally. Season with salt and pepper.
  3. 3. Meanwhile bring a large ot of salted water to a boil,ad the fusilli and cook as the label directs. Drain and trasfer to the skillet with the sauce. Add the roasted vegetables and toss. Garnish with more basil and parmesean cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8499.76 Kcal (35587 kJ)
Calories from fat 8285.21 Kcal
% Daily Value*
Total Fat 920.58g 1416%
Cholesterol 24.63mg 8%
Sodium 74.17mg 3%
Potassium 467.22mg 10%
Total Carbs 49.92g 17%
Sugars 5.43g 22%
Dietary Fiber 6.57g 26%
Protein 9.22g 18%
Vitamin C 19.7mg 33%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 63.4mg 6%
Amount Per 100 g
Calories 677.56 Kcal (2837 kJ)
Calories from fat 660.46 Kcal
% Daily Value*
Total Fat 73.38g 1416%
Cholesterol 1.96mg 8%
Sodium 5.91mg 3%
Potassium 37.24mg 10%
Total Carbs 3.98g 17%
Sugars 0.43g 22%
Dietary Fiber 0.52g 26%
Protein 0.73g 18%
Vitamin C 1.6mg 33%
Iron 0.1mg 5%
Calcium 5.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 245.9
    Points
  • 242
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Total Fat

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