Roasted Red Pepper and Goat Cheese Spread Recipe

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Roasted Red Pepper and Goat Cheese Spread
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Ingredients:

Directions:

  1. Put peppers into work bowl of a process bowl and puree. Add all other ingredients and pulse until combined. Season with salt and fresh ground pepper to taste
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.07 Kcal (2374 kJ)
Calories from fat 383.99 Kcal
% Daily Value*
Total Fat 42.67g 66%
Cholesterol 124.54mg 42%
Sodium 499.01mg 21%
Potassium 183.93mg 4%
Total Carbs 7.34g 2%
Sugars 5.83g 23%
Dietary Fiber 1.25g 5%
Protein 37.63g 75%
Vitamin C 116.1mg 194%
Iron 30.9mg 172%
Calcium 1093.7mg 109%
Amount Per 100 g
Calories 239.43 Kcal (1002 kJ)
Calories from fat 162.13 Kcal
% Daily Value*
Total Fat 18.01g 66%
Cholesterol 52.59mg 42%
Sodium 210.7mg 21%
Potassium 77.66mg 4%
Total Carbs 3.1g 2%
Sugars 2.46g 23%
Dietary Fiber 0.53g 5%
Protein 15.89g 75%
Vitamin C 49mg 194%
Iron 13mg 172%
Calcium 461.8mg 109%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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