Roasted Potato Salad Recipe

Posted by
Rate It!
Roasted Potato Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat oven to 425°. Coat a baking sheet with cooking spray. Toss potatoes and onion with canola oil in a bowl; season with salt and pepper; spread evenly on baking sheet. Bake until crispy yet fork-tender, 20 to 25 minutes. Cool to room temperature. Return to bowl; add corn, celery and garlic powder. Whisk olive oil and vinegar in a bowl; drizzle over potatoes and onions; toss to coat well. Season with salt and pepper. Cover; refrigerate at least 2 hours and up to 8 hours; stir in basil before serving.
  2. Cookin' corn Soak unhusked ears of corn in water for 10 to 15 minutes. Heat oven to 375°. Cook ears in a shallow pan until kernels are tender, about 25 minutes. Let cool. Remove and discard husks and silk; slice kernels off cob. Three ears of corn should yield about 1 1/2 cups of kernels. If you have a little more, all the better! If you prefer to grill the corn in the husks, simply pull back husks to remove silk, then close husks back over ears of corn. Grill until kernels are tender, about 25 minutes. Let cool; shuck; slice kernels off cob. 293 calories per serving, 18 g fat (2 g saturated), 33 g carbs, 4 g fiber, 4 g protein
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.03 Kcal (1361 kJ)
Calories from fat 164.86 Kcal
% Daily Value*
Total Fat 18.32g 28%
Sodium 24mg 1%
Potassium 68.93mg 1%
Total Carbs 25.17g 8%
Sugars 2.4g 10%
Dietary Fiber 3.48g 14%
Protein 3.3g 7%
Vitamin C 4.9mg 8%
Iron 0.1mg 1%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 185 Kcal (775 kJ)
Calories from fat 93.83 Kcal
% Daily Value*
Total Fat 10.43g 28%
Sodium 13.66mg 1%
Potassium 39.23mg 1%
Total Carbs 14.33g 8%
Sugars 1.37g 10%
Dietary Fiber 1.98g 14%
Protein 1.88g 7%
Vitamin C 2.8mg 8%
Iron 0.1mg 1%
Calcium 7.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top