Roasted Honey Bacon Brussel Sprouts Recipe

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Roasted Honey Bacon Brussel Sprouts
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. On large baking sheet, toss together Brussels sprouts, mustard, butter, orange juice, honey, salt and pepper. Bake 40 minutes or until crisply-tender.
  3. In skillet, cook bacon over medium heat 5 minutes or until browned and crisp; remove to paper towel to drain. Add to Brussels sprouts; toss to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1432.03 Kcal (5996 kJ)
Calories from fat 811.84 Kcal
% Daily Value*
Total Fat 90.2g 139%
Cholesterol 171.94mg 57%
Sodium 1823.51mg 76%
Potassium 3940.61mg 84%
Total Carbs 115.64g 39%
Sugars 43.84g 175%
Dietary Fiber 36.28g 145%
Protein 49.64g 99%
Vitamin C 786.7mg 1311%
Vitamin A 0.3mg 9%
Iron 9.1mg 50%
Calcium 400.8mg 40%
Amount Per 100 g
Calories 120.8 Kcal (506 kJ)
Calories from fat 68.49 Kcal
% Daily Value*
Total Fat 7.61g 139%
Cholesterol 14.5mg 57%
Sodium 153.83mg 76%
Potassium 332.42mg 84%
Total Carbs 9.76g 39%
Sugars 3.7g 175%
Dietary Fiber 3.06g 145%
Protein 4.19g 99%
Vitamin C 66.4mg 1311%
Iron 0.8mg 50%
Calcium 33.8mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.4
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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