Directions:
- In a mixing bowl, combine all the ingredients except the halibut. Spoon some of the salsa over the fish and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 363.88 Kcal (1523 kJ) | ||
| Calories from fat | 308.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.33g | 53% | |
|---|---|---|---|
| Cholesterol | 39.1mg | 13% | |
| Sodium | 429.6mg | 18% | |
| Potassium | 293.19mg | 6% | |
| Total Carbs | 1.96g | 1% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 12.6g | 25% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 1.6mg | 9% | |
| Calcium | 24.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 269.99 Kcal (1130 kJ) | ||
| Calories from fat | 229.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.47g | 53% | |
|---|---|---|---|
| Cholesterol | 29.01mg | 13% | |
| Sodium | 318.75mg | 18% | |
| Potassium | 217.54mg | 6% | |
| Total Carbs | 1.45g | 1% | |
| Sugars | 0.34g | 2% | |
| Dietary Fiber | 0.58g | 3% | |
| Protein | 9.35g | 25% | |
| Vitamin C | 6.8mg | 15% | |
| Iron | 1.2mg | 9% | |
| Calcium | 18.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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