Roasted Garlic-and-Rosemary Souffle Recipe

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Roasted Garlic-and-Rosemary Souffle
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Remove white papery skin from garlic head (do not peel or separate the cloves). Wrap garlic head in foil. Bake at 350° for 1 hour; cool 10 minutes. Separate cloves, and squeeze to extract the garlic pulp. Discard the skins.
  3. Coat a 1-quart soufflé dish with cooking spray; sprinkle bottom of dish with breadcrumbs.
  4. Lightly spoon the flour into a dry measuring cup, and level with a knife. Spoon the flour and salt into a large saucepan, and gradually add milk, stirring with a whisk. Cook milk mixture over medium heat until thick (about 6 minutes), stirring constantly. Remove from heat. Stir in the garlic pulp, cheese, rosemary, and egg yolks.
  5. Beat egg whites and cream of tartar at high speed of a mixer until soft peaks form. Gently fold one-fourth of the egg white mixture into garlic mixture; gently fold in the remaining egg white mixture. Spoon into prepared soufflé dish. Bake at 350° for 50 minutes or until puffy and set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.2 Kcal (432 kJ)
Calories from fat 22 Kcal
% Daily Value*
Total Fat 2.44g 4%
Cholesterol 63.37mg 21%
Sodium 208.13mg 9%
Potassium 186.65mg 4%
Total Carbs 13.91g 5%
Sugars 8.97g 36%
Dietary Fiber 0.23g 1%
Protein 6.7g 13%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 143.66 Kcal (601 kJ)
Calories from fat 30.62 Kcal
% Daily Value*
Total Fat 3.4g 4%
Cholesterol 88.22mg 21%
Sodium 289.73mg 9%
Potassium 259.83mg 4%
Total Carbs 19.37g 5%
Sugars 12.48g 36%
Dietary Fiber 0.33g 1%
Protein 9.32g 13%
Vitamin C 0.6mg 1%
Iron 0.7mg 3%
Calcium 93.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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