Roasted Beets with Sweet Chili Sauce Recipe

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Roasted Beets with Sweet Chili Sauce
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Toss beets and basting oil in large bowl; season to taste with salt and pepper. Arrange on baking sheet large enough to accommodate beets in a single layer.
  3. Roast on center rack of oven 25-30 minutes, or until lightly browned and knife-tender. Stir halfway through cook time.
  4. Remove from oven. Toss with sauce and sesame seeds. Transfer to serving platter.
  5. Oz. Contains 130 calories, 3/4 cup vegetables, 19g carb (3G fiber), 2g protein, 6g fat (1g sat fat), 0mg cholesterol, 270g sodium
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.79 Kcal (1448 kJ)
Calories from fat 147.3 Kcal
% Daily Value*
Total Fat 16.37g 25%
Sodium 448.78mg 19%
Potassium 1354.42mg 29%
Total Carbs 42.08g 14%
Sugars 34.06g 136%
Dietary Fiber 12.93g 52%
Protein 9g 18%
Vitamin C 20.9mg 35%
Iron 4.8mg 27%
Calcium 114mg 11%
Amount Per 100 g
Calories 78.11 Kcal (327 kJ)
Calories from fat 33.27 Kcal
% Daily Value*
Total Fat 3.7g 25%
Sodium 101.37mg 19%
Potassium 305.92mg 29%
Total Carbs 9.51g 14%
Sugars 7.69g 136%
Dietary Fiber 2.92g 52%
Protein 2.03g 18%
Vitamin C 4.7mg 35%
Iron 1.1mg 27%
Calcium 25.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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