Roasted Apples Recipe

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Roasted Apples
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees. combine sugar and cinnamon into a medium bowl. add apples, and toss to coat. spread apples in a single layer on rimmed baking sheet. bake, tossing halfway through,until tender but firm,30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.67 Kcal (359 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.44mg 0%
Potassium 146.31mg 3%
Total Carbs 22.89g 8%
Sugars 17.33g 69%
Dietary Fiber 2.75g 11%
Protein 0g 0%
Vitamin C 6.8mg 11%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 61.07 Kcal (256 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.03mg 0%
Potassium 104.29mg 3%
Total Carbs 16.32g 8%
Sugars 12.35g 69%
Dietary Fiber 1.96g 11%
Protein 0g 0%
Vitamin C 4.9mg 11%
Calcium 6.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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