Bavarian Apple Torte Recipe

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Bavarian Apple Torte
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Ingredients:

  • 1/2 cup butter
  • 1/3 cup sugar
  • 1/4 tsp vanilla
  • 1 cup flour
  • 1/4 cup raspberry jam
  • 1/4 cup sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 1/3 cup sugar
  • 1/2 tsp cinnamon

Directions:

  1. Preheat oven to 450.
  2. Cream butter, sugar and vanilla.
  3. Blend in flour.
  4. Press into 9 springform pan and spread with jam.
  5. Combine cream cheese and sugar.
  6. Add egg and vanilla.
  7. Mix well.
  8. Pour over jam.
  9. Topping: Toss apples with sugar and cinnamon and spoon over cheese.
  10. Sprinkle almonds on top.
  11. Bake at 450 for 10 minutes; then 400 for 25 minutes.
  12. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.11 Kcal (2039 kJ)
Calories from fat 272.97 Kcal
% Daily Value*
Total Fat 30.33g 47%
Cholesterol 82.15mg 27%
Sodium 520.42mg 22%
Potassium 214.94mg 5%
Total Carbs 49.45g 16%
Sugars 23.28g 93%
Dietary Fiber 4.46g 18%
Protein 6.83g 14%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 116.5mg 12%
Amount Per 100 g
Calories 285.24 Kcal (1194 kJ)
Calories from fat 159.84 Kcal
% Daily Value*
Total Fat 17.76g 47%
Cholesterol 48.1mg 27%
Sodium 304.74mg 22%
Potassium 125.86mg 5%
Total Carbs 28.96g 16%
Sugars 13.63g 93%
Dietary Fiber 2.61g 18%
Protein 4g 14%
Vitamin C 1.8mg 5%
Vitamin A 0.1mg 5%
Iron 0.9mg 9%
Calcium 68.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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