Roast Pork Marinated in Garlic Allspice-Cumin Adobo: Cerdo Brujo Recipe

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Roast Pork Marinated in Garlic Allspice-Cumin Adobo: Cerdo Brujo
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Ingredients:

  • 2 tsp allspice berries or ground
  • 1 tbsp salt
  • 3/4 cup bitter orange juice (juice of about 6 oranges) or a mixture of orange juice and lime juice
  • 1/4 cup sweet sherry or port , for deglazing
  • 1 (8 to 9 lb) leg of pork
  • 1 tsp salt

Directions:

  1. For the marinade: Place all the ingredients except the juice in a large mortar and pound to a paste with a pestle. Stir in the bitter orange juice. If desired puree these ingredients in a blender or food processor. Set aside.
  2. For the pork: Trim the skin only from the back of the leg. Wipe the leg of pork clean. Make several deep incisions all around the leg, except for the skin. Rub with salt. Allow to rest for a few minutes. Rub pork all over with the marinade, pushing it in the deep gashes made all over the leg. Cover with plastic film and refrigerate, preferably overnight or for a couple of hours. Wipe the marinade from the skin with a clean cloth.
  3. Cooking the pork: Preheat oven to 400 degrees F.
  4. Place the leg on a roasting pan. Bake uncovered with the skin side up for about 4 hours. Check the roast often, add some orange juice, and water if the pan juices dry out. Cook until the skin is like a crackling and the juices run clear when the meat is pierced on the thickest part of the leg (about 160 degrees F on a meat thermometer), about 3 1/2 hours
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 726.5 Kcal (3042 kJ)
Calories from fat 236.65 Kcal
% Daily Value*
Total Fat 26.29g 40%
Cholesterol 347.53mg 116%
Sodium 1456.6mg 61%
Potassium 1958.04mg 42%
Total Carbs 3.5g 1%
Sugars 2.52g 10%
Dietary Fiber 0.07g 0%
Protein 102.5g 205%
Vitamin C 20.8mg 35%
Iron 5.5mg 30%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 131.21 Kcal (549 kJ)
Calories from fat 42.74 Kcal
% Daily Value*
Total Fat 4.75g 40%
Cholesterol 62.77mg 116%
Sodium 263.08mg 61%
Potassium 353.64mg 42%
Total Carbs 0.63g 1%
Sugars 0.45g 10%
Dietary Fiber 0.01g 0%
Protein 18.51g 205%
Vitamin C 3.8mg 35%
Iron 1mg 30%
Calcium 7.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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