Roast Beef Rolls Recipe

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Roast Beef  Rolls
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Ingredients:

Directions:

  1. In a small bowl, mix together relish and mayonnaise; spread over tortillas.
  2. Top each with 1/2 of roast beef and tomatoes; roll up and enjoy.
  3. Add easy to layer foods such as lettuce or spinach for different touch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.11 Kcal (93 kJ)
Calories from fat 7.28 Kcal
% Daily Value*
Total Fat 0.81g 1%
Cholesterol 7.97mg 3%
Sodium 21.42mg 1%
Potassium 61.71mg 1%
Total Carbs 1.03g 0%
Sugars 0.57g 2%
Dietary Fiber 0.17g 1%
Protein 2.71g 5%
Vitamin C 1.6mg 3%
Iron 0.2mg 1%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 92.79 Kcal (388 kJ)
Calories from fat 30.56 Kcal
% Daily Value*
Total Fat 3.4g 1%
Cholesterol 33.44mg 3%
Sodium 89.86mg 1%
Potassium 258.92mg 1%
Total Carbs 4.32g 0%
Sugars 2.4g 2%
Dietary Fiber 0.7g 1%
Protein 11.35g 5%
Vitamin C 6.5mg 3%
Iron 0.8mg 1%
Calcium 16.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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