Rich Cheddar Sauce for Apple Pie Recipe

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Rich Cheddar Sauce for Apple Pie
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Ingredients:

  • 1/2 cup milk

Directions:

  1. Put the cheddar cheese in the top of a double boiler.
  2. Place over simmering water and stir gently until the cheese begins to melt.
  3. Add the milk gradually, while stirring constantly.
  4. Continue to stir constantly until the cheese is melted and the mixture is smooth.
  5. Serve piping hot over warm apple pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.89 Kcal (381 kJ)
Calories from fat 63.15 Kcal
% Daily Value*
Total Fat 7.02g 11%
Cholesterol 22.63mg 8%
Sodium 138.47mg 6%
Potassium 44.72mg 1%
Total Carbs 0.98g 0%
Sugars 0.98g 4%
Protein 5.78g 12%
Iron 0.2mg 1%
Calcium 172mg 17%
Amount Per 100 g
Calories 248.51 Kcal (1040 kJ)
Calories from fat 172.66 Kcal
% Daily Value*
Total Fat 19.18g 11%
Cholesterol 61.88mg 8%
Sodium 378.6mg 6%
Potassium 122.28mg 1%
Total Carbs 2.67g 0%
Sugars 2.67g 4%
Protein 15.79g 12%
Iron 0.6mg 1%
Calcium 470.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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