Rich Butterscotch Bars Recipe

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Rich Butterscotch Bars
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Ingredients:

Directions:

  1. Set oven to 325°F.
  2. Grease a 13x9-in baking pan.
  3. In a microwave-safe dish, heat the butterscotch chips and butter until melted about 1-1/2-2 mins, stirring occasionally, until smooth.
  4. Add the cracker crumbs to the melted butter and melted butterscotch chips; set aside 2/3 cup.
  5. Press the remaining crumb mixture into greased prepared pan.
  6. In a small bowl, beat cream cheese until smooth.
  7. Add the sweetened milk, egg and vanilla; mix well.
  8. Stir in pecans.
  9. Pour over the crust.
  10. Sprinkle with the reserved crumb mixture.
  11. Bake for 30-35 mins, or until bars tests for done.
  12. Cool, cut in bars.
  13. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 557.27 Kcal (2333 kJ)
Calories from fat 370.26 Kcal
% Daily Value*
Total Fat 41.14g 63%
Cholesterol 56.07mg 19%
Sodium 274.3mg 11%
Potassium 155.21mg 3%
Total Carbs 43.7g 15%
Sugars 16.4g 66%
Dietary Fiber 4.44g 18%
Protein 7.3g 15%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 466.06 Kcal (1951 kJ)
Calories from fat 309.66 Kcal
% Daily Value*
Total Fat 34.41g 63%
Cholesterol 46.89mg 19%
Sodium 229.41mg 11%
Potassium 129.81mg 3%
Total Carbs 36.55g 15%
Sugars 13.71g 66%
Dietary Fiber 3.71g 18%
Protein 6.11g 15%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.9mg 12%
Calcium 39.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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