Fudgy Butterscotch Bars Recipe

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Fudgy Butterscotch Bars
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Ingredients:

Directions:

  1. Preheat oven to 180 degrees celcius.
  2. Grease pan.
  3. In a saucepan, melt chocolate chips with the 2 tablespoons of margarine and condensed milk.
  4. Stir constantly and set aside when mixture is well blended and looks smooth.
  5. In another saucepan, melt 1 cup of margarine over low heat.
  6. Remove from heat and add brown sugar and eggs.
  7. Blend well.
  8. Add the rest of the ingredients (flour, coconut, vanilla, salt, etc) and mix well.
  9. Spread half of this batter into the pan then layer the chocolate mixture by tablespoonfuls over the batter.
  10. Now spread the remaining batter over this chocolate layer.
  11. With the tip of a knife, swirl slightly to create a marble appearance.
  12. Bake for 30- 35 minutes or until slight golden brown and center comes out clean when a toothpick is inserted.
  13. Cool for at least 45 minutes.
  14. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1977.31 Kcal (8279 kJ)
Calories from fat 1010.77 Kcal
% Daily Value*
Total Fat 112.31g 173%
Cholesterol 84.25mg 28%
Sodium 100.18mg 4%
Potassium 443.88mg 9%
Total Carbs 245.02g 82%
Sugars 175.15g 701%
Dietary Fiber 13.72g 55%
Protein 16.48g 33%
Vitamin C 0.8mg 1%
Vitamin A 0.6mg 21%
Iron 6.8mg 38%
Calcium 157.9mg 16%
Amount Per 100 g
Calories 465.88 Kcal (1951 kJ)
Calories from fat 238.15 Kcal
% Daily Value*
Total Fat 26.46g 173%
Cholesterol 19.85mg 28%
Sodium 23.6mg 4%
Potassium 104.58mg 9%
Total Carbs 57.73g 82%
Sugars 41.27g 701%
Dietary Fiber 3.23g 55%
Protein 3.88g 33%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 21%
Iron 1.6mg 38%
Calcium 37.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.1
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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