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Pecan Caramel Cheesecake Recipe

Pecan Caramel Cheesecake Recipe

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Ingredients:

Serving

1 1/4 cups graham cracker crumbs
1/4 cup firmly packed brown sugar
1/3 cup butter (melted
14 oz caramels ( unwrapped)
1/2 cup half-and-half
3 tbsp half-and-half , creamo
1 cup chopped pecans (toasted )
3 (8 oz) packages cream cheese (softened )
1 (14 oz) can sweetened condensed milk
3 eggs
1 tsp vanilla
pecan halves (or pieces for garnish )

Directions:

Preheat oven to 300°F.
Combine crumbs, sugar and butter. Press into 9-inch springform pan.
Reserve 10 caramels. In saucepan, combine remaining caramels and 1/2 cup Creamo.
Over medium-low heat, cook and stir till melted and smooth.
Stir in chopped pecans and spread over crust.
Bake 15 minutes and cool.
In mixing bowl, beat cream cheese until fluffy.
Gradually beat in condensed milk until smooth.
Add eggs and vanilla; mix well.
Pour into pan and bake 1 hour or until set (center will be slightly soft).
Cool.
In small saucepan over low heat, cook and stir reserved caramels with remaining 3 tbsp Creamo until melted and smooth.
Immediately spread over cake.
Garnish with pecan halves or pieces.
Chill overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	475.89 Kcal (1992 kJ)
Calories from fat	266.82 Kcal
		% Daily Value*
Total Fat	29.65g	46%
Cholesterol	70.37mg	23%
Sodium	232.31mg	10%
Potassium	214.2mg	5%
Total Carbs	49.53g	17%
Sugars	33.03g	132%
Dietary Fiber	2.51g	10%
Protein	7.38g	15%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	2%
Iron	1.4mg	8%
Calcium	101mg	10%

Amount Per 100 g
Calories	387.23 Kcal (1621 kJ)
Calories from fat	217.11 Kcal
		% Daily Value*
Total Fat	24.12g	46%
Cholesterol	57.26mg	23%
Sodium	189.03mg	10%
Potassium	174.29mg	5%
Total Carbs	40.3g	17%
Sugars	26.88g	132%
Dietary Fiber	2.05g	10%
Protein	6g	15%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	2%
Iron	1.1mg	8%
Calcium	82.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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