Reign Smothered Pork Chops Recipe

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Reign Smothered Pork Chops
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Ingredients:

Directions:

  1. Season pork chops with seasoning salt and pepper, coat completely with flour. Heat oil in heavy skillet. Add pork chops and brown on each side (about 3 minutes per side). Remove and set aside. Add sliced onions to the pan drippings and cook for 1 minute. Add remaining flour continue to stir until onions and flour begin to brown. Add 2 cups of water and bring to a boil, stir until incorporated and return pork chops to the gravy, cover skillet, reduce heat and simmer for 20 to 25 minutes until gravy is thick and pork chops are tender.
  2. Note: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.55 Kcal (1074 kJ)
Calories from fat 184.86 Kcal
% Daily Value*
Total Fat 20.54g 32%
Sodium 1440.28mg 60%
Potassium 112.39mg 2%
Total Carbs 17.62g 6%
Sugars 2.21g 9%
Dietary Fiber 2.61g 10%
Protein 2.17g 4%
Vitamin C 3.9mg 6%
Iron 0.8mg 5%
Calcium 52.4mg 5%
Amount Per 100 g
Calories 267.02 Kcal (1118 kJ)
Calories from fat 192.4 Kcal
% Daily Value*
Total Fat 21.38g 32%
Sodium 1499.05mg 60%
Potassium 116.97mg 2%
Total Carbs 18.33g 6%
Sugars 2.3g 9%
Dietary Fiber 2.72g 10%
Protein 2.26g 4%
Vitamin C 4mg 6%
Iron 0.9mg 5%
Calcium 54.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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