Red Wine Sesame Biscuits Recipe

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Red Wine Sesame Biscuits
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Ingredients:

  • 2 1/2 cups all-purpose flour
  • 1/3 cup white sugar
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 egg
  • 1/2 cup vegetable oil
  • 1/3 cup red wine

Directions:

  1. Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
  2. In a medium bowl, stir together the flour, sugar, baking powder and salt. Add the egg, oil and wine all at once and mix until well blended. Let the dough rest for 5 minutes. Roll the dough into log shapes and cut into irregularly shaped 1 inch slices. Roll each piece of dough in the egg white and then roll to coat with sesame seeds. Place cookies at least 1 inch apart onto the prepared cookie sheets.
  3. Bake for 25 to 30 minutes in the preheated oven, until lightly browned. Turn the oven off and leave the cookies inside to crisp. These cookies will keep for weeks in an air tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 639.12 Kcal (2676 kJ)
Calories from fat 294.15 Kcal
% Daily Value*
Total Fat 32.68g 50%
Cholesterol 40.92mg 14%
Sodium 326.16mg 14%
Potassium 487.88mg 10%
Total Carbs 73.44g 24%
Sugars 9.98g 40%
Dietary Fiber 3.44g 14%
Protein 11.41g 23%
Iron 2.4mg 13%
Calcium 228.8mg 23%
Amount Per 100 g
Calories 386.91 Kcal (1620 kJ)
Calories from fat 178.07 Kcal
% Daily Value*
Total Fat 19.79g 50%
Cholesterol 24.77mg 14%
Sodium 197.45mg 14%
Potassium 295.35mg 10%
Total Carbs 44.46g 24%
Sugars 6.04g 40%
Dietary Fiber 2.08g 14%
Protein 6.91g 23%
Iron 1.4mg 13%
Calcium 138.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

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