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Red, White, & Blue BBQ Potato Salad Recipe

Red, White, & Blue BBQ Potato Salad Recipe

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Ingredients:

Serving

2 lbs yukon gold potatoes
red bliss potatoes , and
peruvian blue potato
1 bunch green onion
2 tbsp extra virgin olive oil, plus more for drizzling
salt & freshly ground black pepper
1 tbsp dark brown sugar
1 tbsp worcestershire sauce
1 tbsp dijon mustard
2 -3 dashes hot sauce , depending on how hot you like it
3 tbsp white wine vinegar

Directions:

Cut the large potatoes into thirds (rounds about 1/2-inch thick), then cut the medium potatoes in half. Small potatoes you can leave whole.
Season the potatoes and scallions with EVOO, salt and freshly ground black pepper.
Place the potatoes and scallions on the grill and tent with one large piece of tin foil.
Cook the scallions until they are charred slightly, about 7 minutes, then remove them to a large mixing bowl to cool.
Once the scallions come off, turn the potatoes and cook 7-10 more minutes, until tender.
Roughly chop the scallions into bite-size pieces then place them back into the mixing bowl.
Add the brown sugar, Worcestershire, mustard, hot sauce and vinegar to the bowl and season with a bit more salt and freshly ground black pepper. Stir until the sugar is somewhat dissolved.
As the potatoes finish cooking, transfer them into bowl with the dressing. Once they are all off the grill, toss them in the dressing to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.4 Kcal (701 kJ)
Calories from fat	45.3 Kcal
		% Daily Value*
Total Fat	5.03g	8%
Sodium	57.6mg	2%
Potassium	667.77mg	14%
Total Carbs	29.56g	10%
Sugars	3.47g	14%
Dietary Fiber	1.63g	7%
Protein	3.14g	6%
Vitamin C	28mg	47%
Iron	122.7mg	682%
Calcium	28.5mg	3%

Amount Per 100 g
Calories	97.05 Kcal (406 kJ)
Calories from fat	26.26 Kcal
		% Daily Value*
Total Fat	2.92g	8%
Sodium	33.4mg	2%
Potassium	387.15mg	14%
Total Carbs	17.14g	10%
Sugars	2.01g	14%
Dietary Fiber	0.94g	7%
Protein	1.82g	6%
Vitamin C	16.2mg	47%
Iron	71.1mg	682%
Calcium	16.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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