Herb Dressing Recipe

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Herb Dressing
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Ingredients:

Directions:

  1. Measure the salt, sugar, pepper, mustard, paprika, vinegar, oil, basil and Worcestershire sauce into a medium jar. Shake well and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1288.71 Kcal (5396 kJ)
Calories from fat 1317.7 Kcal
% Daily Value*
Total Fat 146.41g 225%
Sodium 2388.9mg 100%
Potassium 139mg 3%
Total Carbs 3.91g 1%
Sugars 1.7g 7%
Dietary Fiber 1.42g 6%
Protein 0.8g 2%
Vitamin C 1mg 2%
Iron 2.4mg 13%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 579.94 Kcal (2428 kJ)
Calories from fat 592.98 Kcal
% Daily Value*
Total Fat 65.89g 225%
Sodium 1075.03mg 100%
Potassium 62.55mg 3%
Total Carbs 1.76g 1%
Sugars 0.76g 7%
Dietary Fiber 0.64g 6%
Protein 0.36g 2%
Vitamin C 0.5mg 2%
Iron 1.1mg 13%
Calcium 27.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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