Red Velvet Cheese Cake Recipe

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Red Velvet Cheese Cake
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Ingredients:

Directions:

  1. Pre-heat oven to 350 degrees, take 1 sleeve chocolate graham crakers ( 8 sheets) and crumble, add the 1/3 cup sugar and mix completely. Pour in 1/3 cup melted butter and combine until completely mixed. Press in the bottom of 9 spring form pan and bake for 8 - 10 minutes. Remove from oven and let cool.
  2. When the crust has been removed from the oven, place the softened cream cheese in a large mixing bowl with 1 1/4 cups of sugar and beat on medium speed until smooth. Fold in 1/3 cup unsweetened cocoa powder until completely absorbed, then add the eggs 1 at a time until completely mixed in Add the 7 teaspoons of vanilla, and then add the 7 teaspoons of red food coloring, mixing on low until completely smooth and red.
  3. Pour mixture into springform pan and bake at 350 degrees for 45 minutes. Let cool unstovetop and then refrigerate overnight. Cover the top with cool whip, then cut 1 slice at a time with a thin sharp knife, starting in the middle down then out in one stroke. After each each cut place the knife in a glass on very warm water for a moment the wipe off with a towel then cut another slice from the opposite side. Repeat until you have 16 slices. Please enjoy this rich, decadent desert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1005.57 Kcal (4210 kJ)
Calories from fat 671.28 Kcal
% Daily Value*
Total Fat 74.59g 115%
Cholesterol 275.38mg 92%
Sodium 560.41mg 23%
Potassium 409.5mg 9%
Total Carbs 73.9g 25%
Sugars 55.8g 223%
Dietary Fiber 3.04g 12%
Protein 14.45g 29%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 3.1mg 17%
Calcium 188mg 19%
Amount Per 100 g
Calories 364.07 Kcal (1524 kJ)
Calories from fat 243.03 Kcal
% Daily Value*
Total Fat 27g 115%
Cholesterol 99.7mg 92%
Sodium 202.89mg 23%
Potassium 148.26mg 9%
Total Carbs 26.75g 25%
Sugars 20.2g 223%
Dietary Fiber 1.1g 12%
Protein 5.23g 29%
Vitamin C 0.1mg 1%
Iron 1.1mg 17%
Calcium 68.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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