Red Velvet Cookies Recipe

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Red Velvet Cookies
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Ingredients
12
Count
Nutrition
597
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Cream butter and sugars together in a large bowl until light and fluffy. Add in eggs and vanilla and mix well. Then, add food coloring and beat all together.
  3. In a medium bowl, mix flours, baking soda, salt, and cocoa powder. Add to the wet ingredients in the large bowl and mix with an electric mixer until just combined.
  4. Add cream cheese to the bowl in tbsp sized chunks and mix until you have a nice swirl.
  5. 5. Scoop out tbsp sized balls onto a greased or lined cookie sheet. Bake for 12-14 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.54 Kcal (2498 kJ)
Calories from fat 248.38 Kcal
% Daily Value*
Total Fat 27.6g 42%
Cholesterol 110.03mg 37%
Sodium 652.71mg 27%
Potassium 269.51mg 6%
Total Carbs 78.33g 26%
Sugars 36.96g 148%
Dietary Fiber 2.06g 8%
Protein 8.78g 18%
Vitamin A 0.3mg 9%
Iron 2.1mg 11%
Calcium 79.9mg 8%
Amount Per 100 g
Calories 401.73 Kcal (1682 kJ)
Calories from fat 167.27 Kcal
% Daily Value*
Total Fat 18.59g 42%
Cholesterol 74.09mg 37%
Sodium 439.55mg 27%
Potassium 181.49mg 6%
Total Carbs 52.75g 26%
Sugars 24.89g 148%
Dietary Fiber 1.39g 8%
Protein 5.91g 18%
Vitamin A 0.2mg 9%
Iron 1.4mg 11%
Calcium 53.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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