Red Pepper-Tomato Soup Recipe

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Red Pepper-Tomato Soup
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Ingredients:

Directions:

  1. With a heart-shaped cookie cutter or a knife, cut heart shapes (3 inches wide or smaller) out of bread. Lay cutouts on a baking sheet and brush tops with about 2 teaspoons oil. Sprinkle evenly with 1/4 teaspoon basil. Bake in a 350° oven until golden and crisp, about 15 minutes for a 3-inch-wide heart.
  2. Meanwhile, in a 2- to 3-quart pan, cook shallots, stirring often, in remaining 1 teaspoon oil over medium-high heat until shallots are translucent, about 3 minutes. Add broth, red peppers, tomatoes and their juice, and remaining 1/2 teaspoon basil. Bring to a boil over high heat; cover and simmer over low heat 5 to 10 minutes.
  3. With a slotted spoon, ladle peppers, tomatoes, and shallots into a blender or food processor; whirl until smooth. Return purée to pan; stir into liquid. Add salt, pepper, and sugar to taste. Ladle soup into bowls. Spoon dollops of sour cream decoratively over soup; swirl the tip of a knife through sour cream. Immediately before serving, set heart-shaped croutons on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.15 Kcal (2102 kJ)
Calories from fat 167.23 Kcal
% Daily Value*
Total Fat 18.58g 29%
Cholesterol 8.4mg 3%
Sodium 596.6mg 25%
Potassium 513.1mg 11%
Total Carbs 67.49g 22%
Sugars 11.41g 46%
Dietary Fiber 4.98g 20%
Protein 13.38g 27%
Vitamin C 236.6mg 394%
Iron 63.5mg 353%
Calcium 105mg 11%
Amount Per 100 g
Calories 115.46 Kcal (483 kJ)
Calories from fat 38.45 Kcal
% Daily Value*
Total Fat 4.27g 29%
Cholesterol 1.93mg 3%
Sodium 137.18mg 25%
Potassium 117.98mg 11%
Total Carbs 15.52g 22%
Sugars 2.62g 46%
Dietary Fiber 1.15g 20%
Protein 3.08g 27%
Vitamin C 54.4mg 394%
Iron 14.6mg 353%
Calcium 24.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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