Raw Apple Cake Recipe

Posted by
Rate It!
Raw Apple Cake
Add your photo!
Ingredients
13
Count
Nutrition
425
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cream the brown sugar, eggs and shortening.
  2. Add the cold coffee and mix well.
  3. Sift dry ingredients together.
  4. Add to to the creamed mixture. Mix well.
  5. Add the apples and nuts, combining well.
  6. Pour into a large baking pan, 11x15 works for me. You could also use a jelly roll pan and bake it for less time.
  7. Bake in a slow oven, 325 degrees for at least 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.11 Kcal (1780 kJ)
Calories from fat 159.92 Kcal
% Daily Value*
Total Fat 17.77g 27%
Cholesterol 16.37mg 5%
Sodium 761.65mg 32%
Potassium 270.47mg 6%
Total Carbs 65.43g 22%
Sugars 28.69g 115%
Dietary Fiber 4.23g 17%
Protein 4.39g 9%
Vitamin C 1.8mg 3%
Iron 2.5mg 14%
Calcium 99.9mg 10%
Amount Per 100 g
Calories 329.41 Kcal (1379 kJ)
Calories from fat 123.92 Kcal
% Daily Value*
Total Fat 13.77g 27%
Cholesterol 12.68mg 5%
Sodium 590.19mg 32%
Potassium 209.58mg 6%
Total Carbs 50.7g 22%
Sugars 22.23g 115%
Dietary Fiber 3.28g 17%
Protein 3.4g 9%
Vitamin C 1.4mg 3%
Iron 1.9mg 14%
Calcium 77.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top