Raspberry Cream Cheese Coffee Cake Recipe

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Raspberry Cream Cheese Coffee Cake
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Ingredients:

  • 2 1/2 cups all-purpose flour
  • 3/4 cup sugar
  • 3/4 cup butter
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 egg
  • filling
  • 1 package (8 oz.) cream cheese, softened
  • 1/4 cup sugar
  • 1 egg
  • 1/2 cup raspberry jam
  • topping

Directions:

  1. In a large bowl, combine flour and sugar; cut in the butter using a pastry blender until mixture resembles coarse crumbs. Remove 1 cup crumbs for topping.
  2. To remaining crumb mixture, add baking powder, soda, salt, sour cream, egg and almond extract; blend well.
  3. Spread batter over bottom and 2 inches up side of greased and floured 9-inch springform pan. (Batter should be 1/4 inch thick on sides.)
  4. In small bowl, combine cream cheese, 1/4 cup sugar and egg; blend well.
  5. Pour over batter in the pan. carefully spoon jam evenly over cheese filling.
  6. In a small bowl, combine 1 cup of reserved flour mixture and almonds; sprinkle over top.
  7. Bake at 350° for about 55-60 minutes or until cream cheese filling is set and crust is a deep golden brown. Cool 15 minutes. Remove sides of pan. Serve warm or cool. Cover and refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.77 Kcal (1100 kJ)
Calories from fat 111.31 Kcal
% Daily Value*
Total Fat 12.37g 19%
Cholesterol 52.78mg 18%
Sodium 107.23mg 4%
Potassium 79.29mg 2%
Total Carbs 28.73g 10%
Sugars 11.42g 46%
Dietary Fiber 1.19g 5%
Protein 5.33g 11%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 72.8mg 7%
Amount Per 100 g
Calories 326.45 Kcal (1367 kJ)
Calories from fat 138.29 Kcal
% Daily Value*
Total Fat 15.37g 19%
Cholesterol 65.57mg 18%
Sodium 133.22mg 4%
Potassium 98.5mg 2%
Total Carbs 35.69g 10%
Sugars 14.19g 46%
Dietary Fiber 1.48g 5%
Protein 6.62g 11%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 90.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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