Sour Cream Apple Coffee Cake Squares Recipe

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Sour Cream Apple Coffee Cake Squares
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  1. Preheat oven to 350 F.
  2. Cream butter and sugar until smooth.
  3. Add eggs one at a time, mixing well after each addition.
  4. Add vanilla and stir in sour cream.
  5. In a separate bowl, combine dry ingredients and stir into wet ingredients until just mixed.
  6. In another bowl, combine all ingredients for topping except the apples.
  7. Toss the topping with the sliced apples.
  8. Scrape the cake batter into a 9x12 inch cake pan and level.
  9. Arrange the apple topping over the batter.
  10. Bake for 35 to 40 minutes or until a toothpick inserted in the centre of the cake comes out clean.
  11. Cut into squares and serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.33 Kcal (1149 kJ)
Calories from fat 114.71 Kcal
% Daily Value*
Total Fat 12.75g 20%
Cholesterol 62.04mg 21%
Sodium 153.46mg 6%
Potassium 156.89mg 3%
Total Carbs 36.03g 12%
Sugars 15.6g 62%
Dietary Fiber 0.84g 3%
Protein 4.41g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.5mg 8%
Calcium 67.4mg 7%
Amount Per 100 g
Calories 334.86 Kcal (1402 kJ)
Calories from fat 140.02 Kcal
% Daily Value*
Total Fat 15.56g 20%
Cholesterol 75.73mg 21%
Sodium 187.32mg 6%
Potassium 191.5mg 3%
Total Carbs 43.98g 12%
Sugars 19.04g 62%
Dietary Fiber 1.02g 3%
Protein 5.38g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 1.8mg 8%
Calcium 82.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
  • 8

Good Points

  • saturated fat free

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