Raspberry Cider Recipe

Posted by
Rate It!
Raspberry Cider
Add your photo!
Ingredients
3
Count
Nutrition
140
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 4 cups apple cider
  • mint sprigs, optional

Directions:

  1. In a bowl, crush berries. Add cider and mix well. Strain through a fine sieve or cheesecloth. Chill. Garnish with mint sprigs if desired. Yield: about 5 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.46 Kcal (588 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.18mg 0%
Potassium 282.24mg 6%
Total Carbs 35.71g 12%
Sugars 31.82g 127%
Dietary Fiber 2g 8%
Protein 0.5g 1%
Vitamin C 10.4mg 17%
Iron 0.5mg 3%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 58.7 Kcal (246 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.58mg 0%
Potassium 117.96mg 6%
Total Carbs 14.93g 12%
Sugars 13.3g 127%
Dietary Fiber 0.84g 8%
Protein 0.21g 1%
Vitamin C 4.3mg 17%
Iron 0.2mg 3%
Calcium 11mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top