Randina's Goulash Recipe

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Randina's Goulash
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Ingredients:

Directions:

  1. Cook pasta in boiling water till almost completely done.
  2. Drain pasta and set to the side.
  3. I then use the pan I cooked the pasta in to cook the rest of the meal.
  4. No point in making more dishes to wash if you don't have to.
  5. Cook ground meat till almost completely done.
  6. Add in the onion, peppers and zucchini and cook for additional 5 minutes.
  7. Stir in the cream of mushroom soup, tomato paste, and canned tomatoes.
  8. Add noodles back to pan and stir till completely incorporated into the dish.
  9. Add milk and Mrs. Dash and stir.
  10. Check to make sure juicy enough.
  11. Cover and put in 350°F oven for 20 minutes.
  12. Remove from oven check if saucy enough to your liking let sit for 10 minutes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.35 Kcal (1052 kJ)
Calories from fat 45.71 Kcal
% Daily Value*
Total Fat 5.08g 8%
Cholesterol 6.47mg 2%
Sodium 297.49mg 12%
Potassium 228.26mg 5%
Total Carbs 40.97g 14%
Sugars 4.19g 17%
Dietary Fiber 4.38g 18%
Protein 10.08g 20%
Vitamin C 16.1mg 27%
Vitamin A 0.3mg 10%
Iron 112.9mg 627%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 190.65 Kcal (798 kJ)
Calories from fat 34.67 Kcal
% Daily Value*
Total Fat 3.85g 8%
Cholesterol 4.91mg 2%
Sodium 225.65mg 12%
Potassium 173.14mg 5%
Total Carbs 31.08g 14%
Sugars 3.18g 17%
Dietary Fiber 3.32g 18%
Protein 7.64g 20%
Vitamin C 12.2mg 27%
Vitamin A 0.2mg 10%
Iron 85.6mg 627%
Calcium 45.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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