Quinoa and Black Bean Salad Recipe

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Quinoa and Black Bean Salad
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Ingredients:

Directions:

  1. In a bowl, wash quinoa in a least 5 changes cold water, rubbing grains and letting them settle before pouring off most of the water, until water runs clear and drain in a large sieve.
  2. In a saucepan bring 3 cups of water to a boil, add quinoa and turn heat down to a simmer and cook for 15 minutes or until all water has been absorbed. Remove from heat and let stand for 5 minutes.
  3. While quinoa is cooking, in a small bowl, toss beans with vinegar and salt and pepper. Transfer quinoa to a large bowl and cool. Add beans, corn, bell peppers, and cilantro and toss well.
  4. Make dressing: In a bowl, whisk together lime juice, salt, and cumin and add oil in a stream while whisking. Drizzle dressing over salad and toss well with salt and pepper to taste. Salad may be made 1 day ahead and chilled, covered. Bring salad to room temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2043.01 Kcal (8554 kJ)
Calories from fat 691.25 Kcal
% Daily Value*
Total Fat 76.81g 118%
Sodium 1196.82mg 50%
Potassium 3234.29mg 69%
Total Carbs 284.99g 95%
Sugars 21.46g 86%
Dietary Fiber 50.78g 203%
Protein 67.66g 135%
Vitamin C 109.4mg 182%
Iron 22.1mg 123%
Calcium 236.6mg 24%
Amount Per 100 g
Calories 212.22 Kcal (889 kJ)
Calories from fat 71.8 Kcal
% Daily Value*
Total Fat 7.98g 118%
Sodium 124.32mg 50%
Potassium 335.96mg 69%
Total Carbs 29.6g 95%
Sugars 2.23g 86%
Dietary Fiber 5.27g 203%
Protein 7.03g 135%
Vitamin C 11.4mg 182%
Iron 2.3mg 123%
Calcium 24.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.5
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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