Quick Tomato-Rice Soup Recipe

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Quick Tomato-Rice Soup
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Ingredients:

Directions:

  1. Combine soup (undiluted), broth, rice and celery. Add hot pepper sauce to your personal taste.
  2. Bring to a boil. Reduce heat, cover and simmer 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.57 Kcal (195 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 682.82mg 28%
Potassium 244.71mg 5%
Total Carbs 7.9g 3%
Sugars 1.13g 5%
Dietary Fiber 0.94g 4%
Protein 1.43g 3%
Vitamin C 13.6mg 23%
Iron 0.4mg 2%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 20.54 Kcal (86 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 301.18mg 28%
Potassium 107.94mg 5%
Total Carbs 3.48g 3%
Sugars 0.5g 5%
Dietary Fiber 0.41g 4%
Protein 0.63g 3%
Vitamin C 6mg 23%
Iron 0.2mg 2%
Calcium 7.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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