Quick Collard Greens Recipe

Posted by
Rate It!
Quick Collard Greens
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat 1/2 cup chicken broth in a large Dutch oven over medium heat until hot. Add garlic, and cook 2 minutes, stirring frequently.
  2. Add collard greens and remaining 1/2 cup broth; stir well. Cover and cook 7 minutes, stirring occasionally. Remove from heat; stir in crushed red pepper and salt.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.59 Kcal (32 kJ)
Calories from fat 4.01 Kcal
% Daily Value*
Total Fat 0.45g 1%
Cholesterol 0.43mg 0%
Sodium 126.34mg 5%
Potassium 7.12mg 0%
Total Carbs 0.57g 0%
Sugars 0.02g 0%
Dietary Fiber 0.04g 0%
Protein 0.39g 1%
Vitamin C 0.7mg 1%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 21.23 Kcal (89 kJ)
Calories from fat 11.23 Kcal
% Daily Value*
Total Fat 1.25g 1%
Cholesterol 1.2mg 0%
Sodium 353.53mg 5%
Potassium 19.91mg 0%
Total Carbs 1.6g 0%
Sugars 0.06g 0%
Dietary Fiber 0.1g 0%
Protein 1.09g 1%
Vitamin C 1.9mg 1%
Iron 0.1mg 0%
Calcium 8.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top