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Quick, Buttercream (Vegan) Icing from Longmeadow Farm Recipe

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Quick, Buttercream (Vegan) Icing from Longmeadow Farm
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Ingredients
4
Count
Nutrition
213
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In mixer, cream together sugar, butter, soy milk, and vanilla.
  2. Beat until completely creamy and spreadable.
  3. Add 1/4 teaspoon more milk, if *drizzling* is desired, instead of spreading.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.12 Kcal (892 kJ)
Calories from fat 22.08 Kcal
% Daily Value*
Total Fat 2.45g 4%
Sodium 47.33mg 2%
Potassium 6.18mg 0%
Total Carbs 47.83g 16%
Sugars 43.7g 175%
Dietary Fiber 1.09g 4%
Protein 0.64g 1%
Calcium 1mg 0%
Amount Per 100 g
Calories 379.84 Kcal (1590 kJ)
Calories from fat 39.35 Kcal
% Daily Value*
Total Fat 4.37g 4%
Sodium 84.36mg 2%
Potassium 11.01mg 0%
Total Carbs 85.25g 16%
Sugars 77.88g 175%
Dietary Fiber 1.95g 4%
Protein 1.15g 1%
Iron 0.1mg 0%
Calcium 1.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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