Chinese Style Egg Custard Tarts Recipe

Posted by
Rate It!
Chinese Style Egg Custard Tarts
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 8 oz soften butter
  • 4 oz confectioners' sugar
  • 1 egg (sift through strainer)
  • 13 oz flour
  • 4 oz sugar
  • 24 oz water
  • 9 eggs (sift egg through strainer after have been beaten)

Directions:

  1. Direction to make crust.
  2. Mix sugar, butter and flour.
  3. Then add egg and vanilla extract.
  4. Mix well.
  5. Texture of dough should be slightly moist, not dry (add margarine if too dry), and not oily (add flour if too oily).
  6. Pull dough and make a ball shape to about 1.
  7. 5 inch diameter, then press into tart mould, start from the center then push up until it goes higher than the side, then use two fingers to shape the edge to a A shape.
  8. Boil sugar and water until sugar is melted.
  9. Cool down to room temperature.
  10. Add eggs, vanilla extract and evaporated milk.
  11. Filter the mixture through the strainer.
  12. Pour into the tart crust.
  13. Preheat oven for 10 minutes.
  14. Bake at 230 degrees (C) for 15-20minutes until golden brown and the filling raise up a little bit.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.26 Kcal (2295 kJ)
Calories from fat 165.08 Kcal
% Daily Value*
Total Fat 18.34g 28%
Cholesterol 283.76mg 95%
Sodium 1013.13mg 42%
Potassium 292.66mg 6%
Total Carbs 81.01g 27%
Sugars 37.04g 148%
Dietary Fiber 4.3g 17%
Protein 17.09g 34%
Vitamin C 0.8mg 1%
Iron 3.9mg 22%
Calcium 266.1mg 27%
Amount Per 100 g
Calories 169.34 Kcal (709 kJ)
Calories from fat 50.99 Kcal
% Daily Value*
Total Fat 5.67g 28%
Cholesterol 87.65mg 95%
Sodium 312.93mg 42%
Potassium 90.39mg 6%
Total Carbs 25.02g 27%
Sugars 11.44g 148%
Dietary Fiber 1.33g 17%
Protein 5.28g 34%
Vitamin C 0.2mg 1%
Iron 1.2mg 22%
Calcium 82.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top