#1 Pumpkin Spice Cookies Recipe

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#1 Pumpkin Spice Cookies
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Ingredients:

Directions:

  1. Preheat an oven to 375 degrees F (190 degrees C). Grease 2 baking sheets.
  2. Stir the flour, oats, baking powder, cinnamon, nutmeg, pumpkin pie spice, ginger, and salt in a bowl.
  3. Beat the butter and brown sugar with an electric mixer in a large bowl until smooth. Add 1 egg and allow it to blend into the mixture before adding the other along with the vanilla. Add the pumpkin and apple butter; continue beating. Mix in the flour mixture until just incorporated. Fold in the walnuts, mixing just enough to evenly combine. Drop spoonfuls of the dough 2 inches apart onto the prepared baking sheets.
  4. Bake in the preheated oven until the edges are golden, about 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.13 Kcal (348 kJ)
Calories from fat 21.77 Kcal
% Daily Value*
Total Fat 2.42g 4%
Cholesterol 6.94mg 2%
Sodium 26.82mg 1%
Potassium 80.34mg 2%
Total Carbs 14.22g 5%
Sugars 7.06g 28%
Dietary Fiber 0.69g 3%
Protein 1.65g 3%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 361.1 Kcal (1512 kJ)
Calories from fat 94.59 Kcal
% Daily Value*
Total Fat 10.51g 4%
Cholesterol 30.13mg 2%
Sodium 116.49mg 1%
Potassium 348.97mg 2%
Total Carbs 61.76g 5%
Sugars 30.67g 28%
Dietary Fiber 2.98g 3%
Protein 7.17g 3%
Vitamin C 0.5mg 0%
Iron 1.6mg 2%
Calcium 114.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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