Pumpkin Cupcakes Cake Recipe

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Pumpkin Cupcakes Cake
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  • 1 (18 1/4 oz) box devil's food cake mix
  • 4 eggs
  • 1 cup buttermilk
  • 1/2 cup canola oil
  • 2 (16 oz) cans vanilla frosting
  • orange food color ing (i used red and yellow per my packaging's instructions)
  • 1 cup m & ' ( black)
  • 2 cups m & 's (orange)


  1. Preheat oven to 350. Line 26 cupcake cups with paper liners.
  2. Beat the cake mix with the eggs, buttermilk and oil until blended. Divide the batter evenly between the prepared cupcake pans.
  3. Bake for 15-20 minutes. Remove from the oven, transfer to a wire rack, and let cool completely.
  4. Tint the vanilla frosting with the orange food coloring. Line the cupcakes snugly into a large pumpkin shape on a large plate or a piece of cardboard covered in foil. Follow this pattern-one row of 4 cupcakes, one row of 5, one row of 6, another of 5, another of 4. This leaves 2 cupcakes to be placed at the pumpkin's top for a stem.
  5. Spread orange frosting over the cupcakes, covering them completely so they look like one big cake. Use black M&M's to outline the pumpkin, and to make the eyes, mouth and nose. Fill in the remaining area of the pumpkin with orange M&M's.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2684.46 Kcal (11239 kJ)
Calories from fat 1698.7 Kcal
% Daily Value*
Total Fat 188.74g 290%
Cholesterol 1142.57mg 381%
Sodium 7745.76mg 323%
Potassium 655.28mg 14%
Total Carbs 71.97g 24%
Sugars 24.72g 99%
Dietary Fiber 0.57g 2%
Protein 175.31g 351%
Iron 4.1mg 23%
Calcium 432.5mg 43%
Amount Per 100 g
Calories 202.62 Kcal (848 kJ)
Calories from fat 128.22 Kcal
% Daily Value*
Total Fat 14.25g 290%
Cholesterol 86.24mg 381%
Sodium 584.65mg 323%
Potassium 49.46mg 14%
Total Carbs 5.43g 24%
Sugars 1.87g 99%
Dietary Fiber 0.04g 2%
Protein 13.23g 351%
Iron 0.3mg 23%
Calcium 32.6mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.3
  • 72

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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