Directions:
- Preheat oven to 350. Mix all dry ingredients; add remaining ingredients and mix well. Spray to loaf pans with cooking spray. Bake 50-60 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3764.88 Kcal (15763 kJ) | ||
| Calories from fat | 1709.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 189.97g | 292% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 8985.83mg | 374% | |
| Potassium | 1289.27mg | 27% | |
| Total Carbs | 479.9g | 160% | |
| Sugars | 177.05g | 708% | |
| Dietary Fiber | 35.21g | 141% | |
| Protein | 53.48g | 107% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 21.9mg | 122% | |
| Calcium | 933.6mg | 93% | |
| Amount Per 100 g | |||
| Calories | 429.66 Kcal (1799 kJ) | ||
| Calories from fat | 195.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.68g | 292% | |
|---|---|---|---|
| Cholesterol | 37.36mg | 109% | |
| Sodium | 1025.49mg | 374% | |
| Potassium | 147.14mg | 27% | |
| Total Carbs | 54.77g | 160% | |
| Sugars | 20.21g | 708% | |
| Dietary Fiber | 4.02g | 141% | |
| Protein | 6.1g | 107% | |
| Vitamin C | 0.4mg | 5% | |
| Iron | 2.5mg | 122% | |
| Calcium | 106.5mg | 93% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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