Pull Apart Coffee Cake Recipe

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Pull Apart Coffee Cake
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Ingredients
6
Count
Nutrition
72
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375°F.
  2. Line bottom of 8- or 9-inch round cake pan with waxed paper.
  3. In large bowl, mix all ingredients except biscuits.
  4. Separate dough into 10 biscuits.
  5. Cut each into quarters.
  6. Place biscuit pieces in sugar mixture; toss to coat.
  7. Arrange in single layer in waxed paper-lined pan.
  8. Sprinkle top with any remaining sugar mixture.
  9. Bake 20 to 25 minutes or until deep golden brown.
  10. Run knife around side of pan to loosen.
  11. Place heatproof serving plate upside down over pan; turn plate and pan over.
  12. Remove pan and waxed paper.
  13. Cut coffee cake into wedges or pull apart.
  14. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.16 Kcal (302 kJ)
Calories from fat 40.32 Kcal
% Daily Value*
Total Fat 4.48g 7%
Cholesterol 6.11mg 2%
Sodium 27.38mg 1%
Potassium 48.5mg 1%
Total Carbs 7.78g 3%
Sugars 5.52g 22%
Dietary Fiber 0.48g 2%
Protein 1.1g 2%
Vitamin C 0.7mg 1%
Iron 0.2mg 1%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 442.02 Kcal (1851 kJ)
Calories from fat 247.01 Kcal
% Daily Value*
Total Fat 27.45g 7%
Cholesterol 37.4mg 2%
Sodium 167.73mg 1%
Potassium 297.08mg 1%
Total Carbs 47.67g 3%
Sugars 33.8g 22%
Dietary Fiber 2.91g 2%
Protein 6.75g 2%
Vitamin C 4.3mg 1%
Vitamin A 0.2mg 1%
Iron 1.4mg 1%
Calcium 32.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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