Protein Packed Mac-N-Cheese (Ming Tsai) Recipe

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Protein Packed Mac-N-Cheese (Ming Tsai)
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Ingredients:

Directions:

  1. In a large pot, heat the milk and add the 3/4 of each cheese. Stir in the pasta and soybeans. Check for seasoning. Place in ovenproof casserole and top with remaining cheese. This will hide the protein packed green things. Broil on high until bubbly brown. If placing in the oven from a cooled or cold state, then heat in the oven at 350 degrees for 15 minutes before broiling
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4133.13 Kcal (17305 kJ)
Calories from fat 1679.13 Kcal
% Daily Value*
Total Fat 186.57g 287%
Cholesterol 577.4mg 192%
Sodium 2766.57mg 115%
Potassium 2817.03mg 60%
Total Carbs 377.89g 126%
Sugars 43.11g 172%
Dietary Fiber 19.51g 78%
Protein 230.66g 461%
Vitamin C 11.8mg 20%
Iron 18.6mg 103%
Calcium 5336.3mg 534%
Amount Per 100 g
Calories 260.03 Kcal (1089 kJ)
Calories from fat 105.64 Kcal
% Daily Value*
Total Fat 11.74g 287%
Cholesterol 36.33mg 192%
Sodium 174.05mg 115%
Potassium 177.23mg 60%
Total Carbs 23.77g 126%
Sugars 2.71g 172%
Dietary Fiber 1.23g 78%
Protein 14.51g 461%
Vitamin C 0.7mg 20%
Iron 1.2mg 103%
Calcium 335.7mg 534%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 97.4
    Points
  • 109
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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